For any business, there are two specific goals that are absolutely essential. The acquisition of new customers. Turning those new customers into repeat customers. Every time I talk about repeat customers, I always reiterate this one fact. Repeat customers spend more...
Company News
marketing tips & moreThe Importance of the Restaurant Experience + How To Improve It
Eating is fun. We dine out because of the experience. It’s the rush of getting your fully-customized order prepared, right before your eyes, at a small fast casual joint. It’s the excitement that comes from being surrounded by a dozen screens at a sports bar on game...
Fast Casual: “Foodservice industry’s Top 7 social media campaigns of 2017”
Looking for your restaurant's next big social media hit? One good way to brainstorm is to look towards other successes for inspiration. At the link below, get inspired with these seven social media campaigns, courtesy of Fast Casual. Foodservice industry's Top 7...
National Restaurant Association: “We’ll drink to that: Top 5 alcohol trends for 2018”
In the past few weeks, we've featured several articles on the biggest food trends for 2018. Today, let's pass on the table, and take a seat at the bar. At the link below, here's a look at five of the top alcohol trends, courtesy of the National Restaurant Association....
HubSpot: “4 Tips to Learn How to Upsell and Cross-Sell”
During any sales opportunity, both large and small, upselling and cross-selling are two essential methods to produce more revenue. Depending on the customer, sometimes they'll work, and sometimes they won't. If you'd like to learn more about the process of upselling...
How To Drive Sales With Catering and Takeout
No matter how successful your restaurant is, there’s always going to be somewhere you can improve. You might have stronger dinner sales than all of your competitors, but maybe your sales throughout the rest of the day are lagging a bit. There’s no reason you can’t...
How To Grab Your Customers’ Attention
We live in a world of constant distraction. There’s more social media, text messages, emails, phone calls, entertainment, games, responsibilities, and more than ever before. It’s so hard to get people’s attention, that sometimes it’s a challenge to even get in touch...
Entrepreneur: “7 Tips for Marketing Your Content to Baby Boomers (And Why You Should)”
Whether or not your business's audience is primarily made up of baby boomers, they're an essential generation to take into account with your marketing efforts. They're a massive generation, and they're far savvier than many give them credit for. Get started with these...
Forbes: “These Are The 5 Food Trends Expected To Dominate In 2018”
Preparing your restaurant for 2018's trends goes deeper than just understanding what food is currently popular. The overall aesthetic of how food is prepared, served, and even sourced will make a big splash this year. At the link below, head over to Forbes to get up...
QSR Magazine: “How to Grow Restaurant Sales with Technology Innovation”
Even in restaurants, technology is one of the greatest sources of innovation and success. We live in a world where digital presence defines your business on an unprecedented level. This covers everything from your website, to social media, and beyond. Technology is...
Harnessing Digital Word-of-Mouth Advertising
Word-of-mouth advertising is quite possibly the best advertising you can have. Why? Sadly, it’s because it doesn’t come from you or your company. Word-of-mouth advertising is so trustworthy because it doesn’t come from someone that wants the customer’s money. It’s...
50+ Hashtags To Rock Your Restaurant’s Social Media
Whether you’re a seasoned social media veteran, or you rarely look at Facebook, there’s a good chance you’ve probably noticed the prevalence of hashtagged words across the Internet. Hashtags first rose to prominence nearly a decade ago, thanks to Twitter. Since then,...
HubSpot: “The 17 Worst Sales Email Writing Mistakes”
Regardless of what company, business, or industry that you're operating in, good writing skills are an incredibly important factor in legitimizing yourself to your customers and business prospects. The following HubSpot article provides an excellent breakdown of the...
Born2Invest: “5 effective ideas to promote your restaurant that won’t break the bank”
Marketing your restaurant can wind up being incredibly expensive. If you know what you're doing however, you don't have to overspend. At the link below, check how promote your restaurant without breaking the bank, courtesy of Born2Invest. 5 effective ideas to promote...
Foodable: “4 Ways Customers Will Expect More Moving into 2018”
Each passing year, customers expect more and more from their favorite restaurants. Want to stay ahead of their expectations in 2018? Head to the link below, and read up on 4 ways that customers will be expecting more in the new year, courtesy of Foodable. 4 Ways...
Building a Culture of Loyalty in Your Restaurant
The most successful restaurants are those that create a consistent stream of repeat customers. According to a survey conducted by the National Restaurant Association, repeat customers make up 71% of sales at quick service restaurants, 68% of sales at fast-casual...
Digital Marketing In The New Year
When the clock strikes midnight, and the year finally changes, it feels like everything in the entire world has changed. The New Year reflects a new beginning, and presents a unique opportunity for renewment - both in your personal and professional life. Feeling...
Forbes: “How Digital Marketing Will Change In 2018: 15 Top Trends”
2018 is poised to be a massive year for new digital marketing trends. Regardless of what industry you're in, it's a great idea to keep yourself informed. Here’s 15 trends to watch for in the coming year, courtesy of Forbes. Hit the link below for the full article. How...