Figuring out menu trends to watch can sometimes be a little more complex than Googling “Hot Food Trends for 2019.” Now, that line of thinking can certainly help, but it won’t always deliver the precise menu item you’ll want to slap on your menu. If you really want to know what menu trends are right for your restaurant, you’ll need to understand your customers.
With CoGoBuzz, our state-of-the-art digital marketing service, understanding your customers isn’t just easy – it’s automatic. Leveraging our advanced WiFi, SMS, and Email solutions, we develop customer profiles for every single login to your in-store HotSpot. Additionally, you’ll take advantage of a completely digital text-based loyalty program, automatic Facebook followers, and more.
To learn more about how understanding your customers can help improve your menu, check out this article from Fast Casual at the link below.
Predicting menu trends means understanding consumers’ feelings
For your viewing convenience, here’s a quick recap of the article’s main points.
- Forward friendly formula
- America’s landscape
- International comfort flavors extend their visits
- Coffee, tea, and plant waters remain rockstars
- Functional beats stealth health
- The “artificial exit” continues
To learn more about CoGoBuzz, check out the rest of our website!