The landscape of food is constantly shifting. New trends, dishes, and creations seem to pop up every single year.

Whether you’re adding one trend to your menu or several, you’re going to want to let your customers know about them all. With CoGoBuzz, our state-of-the-art digital marketing service, we’ll promote all of your restaurant’s new selections directly to customer mobile devices. Leveraging advanced WiFi, SMS, and Email solutions, we develop full profiles for every customer that logs into your in-store HotSpot. We hook you up with automatic Facebook followers, a CoGoBuzz-powered, text-based loyalty program, and more!

So, what are some trends to watch? Courtesy of Foodable, here’s a list of chef innovations set to breakout this year. These trends may not be everyone, but nevertheless, they may be worth watching. Check ‘em out at the link below.

These Chef Innovations are Poised to Breakout in 2019

For your viewing convenience, here’s all five innovations from the article.

  • 3-D Food Printing
  • Plant Proteins
  • Digital/Continuous Temp Logging Tools
  • Tableside Cooking – What’s Old is New. Again.
  • The Wayback Machine

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