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Forbes: “Top 10 Food and Restaurant Trends of 2017”

Forbes: “Top 10 Food and Restaurant Trends of 2017”

by Admin | Nov 30, 2017 | Restaurant/Cafe/Bar

Looking to spice up your menu with some trendy dishes? Look no further. Forbes gathered 5 culinary experts from across the country to compile a list of the top 10 food and restaurant trends for the year. Head to the link below for the full write-up. Top 10 Food and...
Entrepreneur: “Digital Marketing Trends Are Evolving: Here Are 4 Ways You Can Stay Relevant”

Entrepreneur: “Digital Marketing Trends Are Evolving: Here Are 4 Ways You Can Stay Relevant”

by Admin | Nov 30, 2017 | Marketing Tips

Last week, I shared an article about marketing trends to watch for in 2018, courtesy of Entrepreneur. This week, here’s another useful piece from them on a similar subject: How you can stay relevant in the face of changing digital marketing trends. Hit the link...
Nation’s Restaurant News: “4 big challenges for restaurants right now”

Nation’s Restaurant News: “4 big challenges for restaurants right now”

by Admin | Nov 30, 2017 | Restaurant/Cafe/Bar

In the changing restaurant industry, new challenges are always a constant. Here’s 4 challenges to be aware of in the coming year, courtesy of Nation’s Restaurant News. Check out their full article at the link below. 4 big challenges for restaurants right...
How To Get The Competitive Edge With Your Brand’s Story

How To Get The Competitive Edge With Your Brand’s Story

by Admin | Nov 23, 2017 | Marketing Tips

The way in which your brand’s story intertwines with your marketing can be surprisingly significant. If you’re not already implementing aspects of your brand’s story into your marketing, it might be time for you to start thinking about it. Even if you don’t quite know...
How To Set Your Restaurant Apart With Technology

How To Set Your Restaurant Apart With Technology

by Admin | Nov 23, 2017 | Marketing Tips, Restaurant/Cafe/Bar

For the modern restaurant, technology is the key differentiator. In fact, many restaurant owners agree with this. According to the National Restaurant Association, 73% of restaurant operators agree technology’s use in a restaurant provides a competitive advantage. If...
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