by Admin | Dec 12, 2017 | Marketing Tips, Restaurant/Cafe/Bar
Having a great brand doesn’t just benefit your marketing efforts. A well-crafted, cohesive brand can have many internal benefits for your staff. Want to learn about all the internal benefits of good branding? You’re in luck. Foodable has a great article on...
by Admin | Dec 12, 2017 | Restaurant/Cafe/Bar
Dining isn’t just a transaction to purchase food. Dining is an experience. Between gift cards, holiday packages, and more, many restaurants are capitalizing on the value consumers place upon experiences. At the link below, head on over to PMQ Pizza Magazine for...
by Admin | Dec 7, 2017 | Marketing Tips, Restaurant/Cafe/Bar
Over the years, I’ve joined a decent number of loyalty programs for a varying number of reasons. Whether I signed up at the cash register so that I could save a buck on whatever I was buying, or I legitimately wanted to connect with the brand because I was actually a...
by Admin | Dec 7, 2017 | Marketing Tips, Restaurant/Cafe/Bar
If you’re working in the food service industry, then you’re probably very aware that every dollar counts. According to Chron, full-service restaurants spent roughly 32% per dollar on food and beverage costs, 33% go towards salaries and wages for employees, and between...
by Admin | Dec 6, 2017 | Restaurant/Cafe/Bar
Snacking is as big as ever. And thanks to consumers’ seemingly constant desire to seek out new varieties of snack cuisine, it’s up to the food service industry to provide an answer. If you run a restaurant, and are looking to add a little ethnic flair to...
by Admin | Dec 6, 2017 | Restaurant/Cafe/Bar
If you’re still getting your restaurant’s menu ready for 2018, then you may want to take a look at this. Food & Wine has a nice write-up detailing a survey that the National Restaurant Association conducted. They surveyed over 700 members of the...